Dinner in Cusco, Day 3


What a feast at a very nice restaurant across the street from our hotel, which is only a couple blocks from the main square in the city.  No guinea pig on the menu tonight, however, alpaca tenderloin and river trout ceviche did not disappoint.  Whether it's the altitude, the beauty of this ancient city, or the hospitality, giddy seems like the appropriate adjective to describe our arrival in Cusco.

Heading to Machu Piccu early Monday morning.

Sorry Kathy, no baby pool green paint push-up rituals at the equator...and the water is suspiciously still swirling clockwise, in the southern hemisphere...more investigation to follow...



Comments

  1. UnknownMarch 31, 2019 at 10:14 PM

    Wonderful to see all your smiling, giddy faces settled in in Cusco. :)

    ReplyDelete
  2. AnonymousApril 1, 2019 at 8:15 PM

    Waiting in anticipation for Machu Picchu!

    ReplyDelete

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